FOR THE DAD
WHO LOVES
GOOD FOOD.
IT'S TIME TO GET OUT AND GRILL.
SERVE UP BURGERS, TEXAS TOAST AND MORE!
Throw some Great Harvest bread on the grill! Nothing beats our bread as it makes a wonderful addition to any dinner or BBQ.
Make the best Texas Toast and dip your grilled slices in one of your favorite dressing, salsas, or olive oil. You can also make delicious hot sandwiches and burgers, just add your grilled meats and veggies.
Keep scrolling to view our grilling recipes.
Your dad will love a special breakfast in bed. Our Cinnamon Chip Bread makes the absolute best French toast. Pick up a loaf for dad today!
CHEDDAR GARLIC
This bread is irresistible! Cheddar cheese, garlic, and onion create this unbelievable bread. This is a favorite to grill, toast, or use as hamburger bun. Available every Thursday.
SEE RECIPE BELOW.
THRILL THE GRILL WITH THESE GREAT RECIPES
GRILLED CHICKEN SANDWICH & BELL PEPPER SPREAD
1. In a covered skillet and with 2 Tbs. of olive oil, sauté two cored, seeded and chopped bell peppers with 2 thinly sliced garlic cloves, and 1/4 tsp. of salt until tender (about 10 minutes).
2. Remove from skillet and add 1/4 tsp. of salt and 1/2 tsp. of pepper. Makes 3/4 cup.
3. Grill chicken breast.
4. Brush oil olive on one side of the bread slices. Grill slices with the oil side down.
5. Add Bell Pepper Spread to grilled bread and top off with grilled Chicken Breast. Top with shredded Parmesan cheese. Enjoy!
TEXAS TOAST
Slices of all kinds of Great Harvest Breads grill well!
1. Grab your favorite Great Harvest Bread and add butter or olive oil to one side of each slice.
2. Grill slices with butter/oil side down.
3. Once hot and crusty, dip the hot bread in more olive oil, your favorite salad dressing, or try the recipes below!
POMODORO SPREAD
1. Sauté 1/4 cup chopped onion and 1 minced garlic clove in 1/4 cup of olive oil for 3 minutes.
2. Add 3 large diced tomatoes to heat.
3. Remove from heat. Add 1/2 cup chopped basil, 1/2 tsp. salt and 1/8 tsp. pepper. Spread on the grilled bread of your choice. Delicious!
MUSTARD HERB VINAIGRETTE DIP
1. Combine 1/4 cup olive oil, 2 Tbs. red wine vinegar, 1 tsp. Dijon mustard.
2. Add 1/4 cup finely chopped basil, 2 Tbs. chopped chives, 1 tsp. chopped fresh oregano.
3. Add salt and pepper to taste and you're ready to dip your favorite grilled breads. Yum!
Delicious, handcrafted, goodies will top off your BBQ celebrations! We have bars, cookies, and more!
Great Harvest Bread of Anchorage
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